English Food
ENGLISH FOOD reveals the richness and surprising diversity of Englands culinary heritage. Fully updated and revised by Jane Grigson before her death in 1990, this joyful celebration of our national cuisine is a pleasure to cook from and a delight to read.
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Description
ENGLISH FOOD reveals the richness and surprising diversity of Englands culinary heritage. Fully updated and revised by Jane Grigson before her death in 1990, this joyful celebration of our national cuisine is a pleasure to cook from and a delight to read.
